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–+ servings

Turkey Meatballs

Turkey meatballs with marinara sauce.
prep_time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main course (Entrée)
Cuisine American
Servings 4 servings
Calories 350 kcal

Ingredients
  

Main

  • 1 lb ground turkey
  • 1 can crushed tomatoes 14 oz

Base

  • 0.5 cup breadcrumbs
  • 1 egg
  • 2 tbsp olive oil

Instructions
 

  • Mix turkey, breadcrumbs, egg, and salt, form into meatballs.
  • Brown meatballs in olive oil, remove.
  • Add tomatoes, simmer 20 minutes, return meatballs.
  • Serve with spaghetti.
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Notes

Add parmesan for flavor.

Nutrition

Calories: 350kcalCarbohydrates: 15gProtein: 25gFat: 20gSaturated Fat: 5gCholesterol: 100mgSodium: 500mgFiber: 2gSugar: 4g
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Keyword Marinara, Meatballs, Turkey
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