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–+ servings

Pollo alla Pizzaiola

Chicken with tomato and oregano sauce.
prep_time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main course (Entrée)
Cuisine Italian
Servings 4 servings
Calories 320 kcal

Ingredients
  

Main

  • 1.5 lb chicken breast sliced
  • 1 can crushed tomatoes 14 oz

Seasoning

  • 2 tbsp olive oil
  • 1 tsp oregano
  • 1 garlic clove minced

Instructions
 

  • Brown chicken in olive oil, remove.
  • Sauté garlic, add tomatoes and oregano, simmer 10 minutes.
  • Return chicken, cook for 15 minutes.
  • Serve with crusty bread.
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Notes

Add capers for extra flavor.

Nutrition

Calories: 320kcalCarbohydrates: 8gProtein: 35gFat: 15g
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Keyword Chicken, Oregano, Tomato
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