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–+ servings

Meatloaf

Hearty beef meatloaf with a tangy ketchup glaze.
prep_time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Course Main course (Entrée)
Cuisine American
Servings 6 servings
Calories 450 kcal

Ingredients
  

Meatloaf

  • 1.5 lb ground beef
  • 1 onion finely chopped
  • 1 cup breadcrumbs
  • 1 egg

Glaze

  • 0.5 cup ketchup
  • 2 tbsp brown sugar

Instructions
 

  • Mix beef, onion, breadcrumbs, egg, salt, and pepper.
  • Shape into a loaf in a baking dish.
  • Mix ketchup and brown sugar; spread over meatloaf.
  • Bake at 350°F (175°C) for 60 minutes.
  • Let rest 10 minutes before slicing.
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Notes

Serve with mashed potatoes and green beans.

Nutrition

Calories: 450kcalCarbohydrates: 20gProtein: 30gFat: 25gSaturated Fat: 10gCholesterol: 120mgSodium: 700mgFiber: 1gSugar: 10g
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Keyword beef, Comfort Food
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