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Korean Bulgogi
Marinated Korean beef grilled to perfection.
prep_time
15
minutes
mins
Cook Time
10
minutes
mins
Marinating Time
30
minutes
mins
Total Time
25
minutes
mins
Course
Main course (Entrée)
Cuisine
Korean
Servings
4
servings
Calories
350
kcal
Ingredients
1x
2x
3x
Beef
1
lb
sirloin steak
thinly sliced
Marinade
0.25
cup
soy sauce
2
tbsp
sesame oil
2
tbsp
sugar
1
onion
sliced
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Instructions
Mix soy sauce, sesame oil, sugar, and onion for marinade.
Marinate beef for 30 minutes.
Grill beef slices on high heat for 2-3 minutes per side.
Serve with rice and kimchi.
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Notes
Add pear juice to marinade for tenderness.
Nutrition
Calories:
350
kcal
Carbohydrates:
10
g
Protein:
30
g
Fat:
20
g
Saturated Fat:
6
g
Cholesterol:
80
mg
Sodium:
800
mg
Fiber:
1
g
Sugar:
6
g
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Keyword
beef, Grilled, Soy Sauce
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