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–+ servings

Jollof Rice

Nigerian spicy rice dish with tomatoes and peppers.
prep_time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Course Main course (Entrée)
Cuisine Nigerian
Servings 4 servings
Calories 350 kcal

Ingredients
  

Rice

  • 2 cups long-grain rice

Sauce

  • 1 can tomatoes 14 oz, blended
  • 1 red bell pepper blended
  • 1 onion chopped
  • 2 tbsp vegetable oil
  • 1 tsp curry powder

Instructions
 

  • Blend tomatoes and bell pepper into a puree.
  • Heat oil in a pot, sauté onion until soft.
  • Add tomato puree and curry powder, cook for 10 minutes.
  • Add rice and 3 cups water, simmer for 25 minutes.
  • Serve with fried plantains.
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Notes

Add chicken or beef for a heartier dish.

Nutrition

Calories: 350kcalCarbohydrates: 60gProtein: 7gFat: 10gSaturated Fat: 1gSodium: 400mgFiber: 3gSugar: 5g
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Keyword Rice, Spicy, Tomatoes
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