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Jerk Chicken Wings
Spicy and aromatic chicken wings seasoned with Jamaican jerk spices, baked to perfection.
prep_time
15
minutes
mins
Cook Time
45
minutes
mins
Total Time
1
hour
hr
Course
Appetizer
Cuisine
Jamaican
Servings
4
servings
Equipment
Baking Sheet
Ingredients
1x
2x
3x
Chicken Wings
2
lbs
chicken wings
split into flats and drumettes
1
tbsp
vegetable oil
1
tbsp
jerk seasoning
1
tsp
salt
0.5
tsp
black pepper
Sauce
0.25
cup
jerk sauce
1
tbsp
lime juice
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Instructions
Preheat oven to 400°F (200°C).
Toss chicken wings with vegetable oil, jerk seasoning, salt, and black pepper in a large bowl.
Arrange wings on a baking sheet in a single layer.
Bake for 40-45 minutes, flipping halfway, until crispy and golden.
Mix jerk sauce and lime juice in a bowl.
Toss baked wings in the sauce and serve immediately.
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Notes
Adjust jerk seasoning for desired heat level. Serve with mango salsa for a tropical twist.
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Keyword
Chicken, Jerk, Spicy, Wings
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