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–+ servings

Involtini di Maiale

Pork rolls stuffed with prosciutto and mozzarella.
prep_time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Course Main course (Entrée)
Cuisine Italian
Servings 4 servings
Calories 380 kcal

Ingredients
  

Main

  • 1 lb pork tenderloin sliced thin
  • 4 slice prosciutto

Filling

  • 4 oz mozzarella sliced
  • 2 tbsp olive oil
  • 0.5 cup white wine

Instructions
 

  • Pound pork slices thin, layer with prosciutto and mozzarella.
  • Roll and secure with toothpicks.
  • Heat olive oil, sear rolls, add wine, bake at 375°F (190°C) for 20 minutes.
  • Serve with mashed potatoes.
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Notes

Add sage for extra flavor.

Nutrition

Calories: 380kcalCarbohydrates: 2gProtein: 35gFat: 25g
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Keyword Mozzarella, Pork, Prosciutto
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