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–+ servings

Guacamole

Fresh and creamy guacamole made with ripe avocados, lime, and cilantro.
prep_time 10 minutes
Total Time 10 minutes
Course Appetizer
Cuisine Mexican
Servings 6 servings

Equipment

  • mixing bowl

Ingredients
  

Guacamole

  • 3 ripe avocados peeled and pitted
  • 1 lime juiced
  • 0.25 cup red onion finely diced
  • 1 tomato diced
  • 2 tbsp cilantro chopped
  • 1 tsp garlic minced
  • 0.5 tsp salt

Instructions
 

  • Mash avocados in a bowl until smooth.
  • Add lime juice, red onion, tomato, cilantro, garlic, and salt. Mix well.
  • Taste and adjust seasoning if needed.
  • Serve immediately with tortilla chips.
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Notes

Cover with plastic wrap touching the surface to prevent browning. Add jalapeño for spice.
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Keyword Avocado, Dip, Guacamole
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