Go Back
+ servings

Cranberry Pecan Cheese Ball

Festive cheese ball coated with cranberries and pecans, perfect for fall parties.
prep_time 15 minutes
Total Time 15 minutes
Course Appetizer, Cheese
Cuisine American
Servings 8 servings

Equipment

  • mixing bowl

Ingredients
  

Cheese Ball

  • 8 oz cream cheese softened
  • 1 cup cheddar cheese shredded
  • 0.5 cup dried cranberries chopped
  • 0.5 cup pecans chopped
  • 1 tsp garlic powder

Instructions
 

  • Mix cream cheese, cheddar cheese, and garlic powder in a bowl until smooth.
  • Form mixture into a ball.
  • Roll the ball in chopped cranberries and pecans to coat.
  • Wrap in plastic wrap and chill for 1 hour.
  • Serve with crackers.
Pin Recipe

Notes

Add chopped chives for extra flavor. Serve at room temperature for easy spreading.
Print Recipe
Keyword Cheese, Cheese Ball, Cranberry, Fall
Tried this recipe?Let us know how it was!