Go Back
–+ servings

Cheese Stuffed Mushrooms

Savory mushrooms stuffed with a cheesy garlic filling, baked until golden.
prep_time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Appetizer, Cheese
Cuisine American
Servings 6 servings

Equipment

  • Baking Sheet

Ingredients
  

Mushrooms

  • 12 cremini mushrooms stems removed
  • 8 oz cream cheese softened
  • 0.25 cup Parmesan cheese grated
  • 1 tsp garlic minced
  • 1 tbsp parsley chopped
  • 0.5 tsp salt

Instructions
 

  • Preheat oven to 375°F (190°C).
  • Mix cream cheese, Parmesan, garlic, parsley, and salt in a bowl.
  • Spoon mixture into mushroom caps.
  • Place stuffed mushrooms on a baking sheet.
  • Bake for 20 minutes until mushrooms are tender and filling is golden.
  • Serve warm.
Pin Recipe

Notes

Use larger mushrooms for easier stuffing. Garnish with extra parsley.
Print Recipe
Keyword Cheese, Mushrooms, Stuffed
Tried this recipe?Let us know how it was!