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Caprese Salad
A fresh and simple salad with ripe tomatoes, mozzarella, basil, and balsamic glaze.
prep_time
10
minutes
mins
Total Time
10
minutes
mins
Course
Salad
Cuisine
Italian
Servings
4
servings
Calories
250
kcal
Ingredients
1x
2x
3x
Salad
4
tomatoes
sliced
8
oz
fresh mozzarella
sliced
0.25
cup
fresh basil leaves
2
tbsp
olive oil
1
tbsp
balsamic glaze
0.5
tsp
salt
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Instructions
Arrange tomato and mozzarella slices alternately on a platter.
Tuck basil leaves between slices.
Drizzle with olive oil and balsamic glaze.
Sprinkle with salt and serve immediately.
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Notes
Use heirloom tomatoes for extra flavor. Serve with crusty bread.
Nutrition
Calories:
250
kcal
Carbohydrates:
6
g
Protein:
12
g
Fat:
20
g
Saturated Fat:
8
g
Cholesterol:
40
mg
Sodium:
300
mg
Fiber:
1
g
Sugar:
4
g
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Keyword
Basil, Mozzarella, Salad, Tomato
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