Go Back
–+ servings

Cajun Jambalaya

Spicy rice dish with shrimp, sausage, and chicken.
prep_time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Course Main course (Entrée)
Cuisine American, Cajun
Servings 6 servings
Calories 400 kcal

Ingredients
  

Main

  • 0.5 lb shrimp peeled
  • 0.5 lb andouille sausage sliced
  • 0.5 lb chicken breast cubed

Base

  • 1 cup rice long-grain
  • 1 bell pepper chopped
  • 2 tbsp cajun seasoning

Instructions
 

  • Cook sausage and chicken in a pot, add bell pepper and sauté.
  • Add rice, cajun seasoning, and 2 cups water, simmer 20 minutes.
  • Add shrimp, cook until pink, about 5 minutes.
  • Serve with green onions.
Pin Recipe

Notes

Adjust spice level with cayenne.

Nutrition

Calories: 400kcalCarbohydrates: 30gProtein: 25gFat: 20gSaturated Fat: 6gCholesterol: 100mgSodium: 800mgFiber: 2gSugar: 3g
Print Recipe
Keyword Rice, Sausage, Shrimp
Tried this recipe?Let us know how it was!