Go Back
Print
Recipe Image
Equipment
Notes
–
+
servings
Smaller
Normal
Larger
Bruschetta with Tomato and Basil
Crispy toasted bread topped with a fresh tomato and basil mixture.
prep_time
15
minutes
mins
Cook Time
5
minutes
mins
Total Time
20
minutes
mins
Course
Appetizer
Cuisine
Italian
Servings
6
servings
Equipment
Baking Sheet
Ingredients
1x
2x
3x
Topping
4
roma tomatoes
diced
0.25
cup
fresh basil
chopped
2
tbsp
olive oil
1
tsp
garlic
minced
0.5
tsp
salt
Bread
1
baguette
sliced
2
tbsp
olive oil
Get Recipe Ingredients
Instructions
Preheat oven to 400°F (200°C).
Mix diced tomatoes, basil, olive oil, garlic, and salt in a bowl.
Brush baguette slices with olive oil and place on a baking sheet.
Bake for 5 minutes until bread is toasted.
Spoon tomato mixture onto toasted bread slices.
Serve immediately.
Pin Recipe
Notes
Add a drizzle of balsamic glaze for extra flavor. Use fresh tomatoes for best results.
Print Recipe
Keyword
Basil, Bruschetta, Tomato
Tried this recipe?
Let us know
how it was!