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Barbecue Pulled Pork
Slow-cooked pork shoulder with tangy BBQ sauce.
prep_time
15
minutes
mins
Cook Time
8
hours
hrs
Total Time
8
hours
hrs
15
minutes
mins
Course
Main course (Entrée)
Cuisine
American
Servings
6
servings
Calories
450
kcal
Ingredients
1x
2x
3x
Main
3
lb
pork shoulder
1
cup
BBQ sauce
Seasoning
2
tbsp
brown sugar
1
tbsp
paprika
1
onion
chopped
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Instructions
Rub pork with brown sugar and paprika.
Place in slow cooker with onion and BBQ sauce.
Cook on low for 8 hours, shred pork.
Serve on buns with coleslaw.
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Notes
Add hot sauce for extra kick.
Nutrition
Calories:
450
kcal
Carbohydrates:
20
g
Protein:
35
g
Fat:
25
g
Saturated Fat:
8
g
Cholesterol:
95
mg
Sodium:
600
mg
Fiber:
1
g
Sugar:
12
g
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Keyword
BBQ, Pork, Slow-Cooked
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