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–+ servings

Baked Brie with Cranberry

Warm and gooey brie topped with sweet cranberry sauce, served with crackers.
prep_time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Appetizer
Cuisine French
Servings 6 servings

Equipment

  • baking dish

Ingredients
  

Brie

  • 1 brie wheel 8 oz
  • 0.5 cup cranberry sauce
  • 0.25 cup walnuts chopped
  • 1 tbsp honey

Instructions
 

  • Preheat oven to 350°F (175°C).
  • Place brie in a baking dish.
  • Spread cranberry sauce over the top of the brie.
  • Sprinkle with walnuts and drizzle with honey.
  • Bake for 15 minutes until brie is soft and gooey.
  • Serve warm with crackers or sliced baguette.
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Notes

Use homemade cranberry sauce for extra flavor. Serve immediately for best texture.
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Keyword Brie, Cheese, Cranberry
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