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–+ servings

Bacon-Wrapped Jalapeño Poppers

Spicy jalapeños stuffed with cheese and wrapped in crispy bacon.
prep_time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Appetizer
Cuisine American
Servings 6 servings

Equipment

  • Baking Sheet

Ingredients
  

Poppers

  • 12 jalapeños halved and seeded
  • 8 oz cream cheese softened
  • 0.5 cup cheddar cheese shredded
  • 12 bacon slices cut in half
  • 0.5 tsp garlic powder

Instructions
 

  • Preheat oven to 400°F (200°C).
  • Mix cream cheese, cheddar cheese, and garlic powder in a bowl.
  • Spoon cheese mixture into halved jalapeños.
  • Wrap each jalapeño half with a bacon slice and secure with a toothpick.
  • Place on a baking sheet and bake for 20 minutes until bacon is crispy.
  • Serve warm.
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Notes

Wear gloves when handling jalapeños to avoid irritation. Serve with ranch dressing.
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Keyword Bacon, Jalapeño, Poppers
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