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–+ servings

Apple Pie

Flaky crust filled with sweet, spiced apples.
prep_time 30 minutes
Cook Time 1 hour
Total Time 1 hour 30 minutes
Course Dessert
Cuisine American
Servings 8 servings
Calories 400 kcal

Ingredients
  

Crust

  • 2 cups flour
  • 1 cup butter cold, cubed
  • 0.25 cup water ice-cold

Filling

  • 6 apples peeled, sliced
  • 0.75 cup sugar
  • 1 tsp cinnamon

Instructions
 

  • Mix flour and butter, add water to form dough; chill 30 minutes.
  • Roll out dough for bottom and top crusts.
  • Toss apples with sugar and cinnamon.
  • Place apples in bottom crust, cover with top crust, seal edges.
  • Bake at 375°F (190°C) for 50-60 minutes.
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Notes

Serve with vanilla ice cream.

Nutrition

Calories: 400kcalCarbohydrates: 55gProtein: 4gFat: 20gSaturated Fat: 12gCholesterol: 50mgSodium: 200mgFiber: 4gSugar: 30g
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Keyword Apple, Dessert, Pie
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