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Air Fryer Lemon Garlic Salmon
Juicy salmon fillets with a zesty lemon garlic marinade.
prep_time
10
minutes
mins
Cook Time
12
minutes
mins
Total Time
22
minutes
mins
Course
Main course (Entrée)
Cuisine
American
Servings
4
servings
Calories
300
kcal
Ingredients
1x
2x
3x
Main
4
salmon fillets
6 oz each
Marinade
2
tbsp
olive oil
1
lemon
juiced
2
cloves
garlic
minced
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Instructions
Mix olive oil, lemon juice, and minced garlic to make marinade.
Coat salmon fillets with marinade and let sit for 10 minutes.
Preheat air fryer to 400°F (200°C).
Cook salmon for 12 minutes, until flaky and cooked through.
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Notes
Garnish with fresh dill for added flavor.
Nutrition
Calories:
300
kcal
Carbohydrates:
2
g
Protein:
34
g
Fat:
18
g
Saturated Fat:
3
g
Cholesterol:
80
mg
Sodium:
100
mg
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Keyword
Garlic, lemon, Salmon
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