Korean Bulgogi

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Marinated Korean beef grilled to perfection.
prep_time 15 minutes
Cook Time 10 minutes
Marinating Time 30 minutes
Total Time 25 minutes
Course Main course (Entrée)
Cuisine Korean
Servings 4 servings
Calories 350 kcal

Ingredients
  

Beef

  • 1 lb sirloin steak thinly sliced

Marinade

  • 0.25 cup soy sauce
  • 2 tbsp sesame oil
  • 2 tbsp sugar
  • 1 onion sliced

Instructions
 

  • Mix soy sauce, sesame oil, sugar, and onion for marinade.
  • Marinate beef for 30 minutes.
  • Grill beef slices on high heat for 2-3 minutes per side.
  • Serve with rice and kimchi.
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Notes

Add pear juice to marinade for tenderness.

Nutrition

Calories: 350kcalCarbohydrates: 10gProtein: 30gFat: 20gSaturated Fat: 6gCholesterol: 80mgSodium: 800mgFiber: 1gSugar: 6g
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Keyword beef, Grilled, Soy Sauce
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