BBQ Chicken Pizza

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This BBQ chicken pizza brings a smoky, tangy flavor with tender chicken, barbecue sauce, and a blend of cheeses on a crispy crust.
prep_time 20 minutes
Cook Time 15 minutes
Resting Time 30 minutes
Total Time 1 hour 5 minutes
Course Pizza
Cuisine American
Servings 2 pizzas
Calories 620 kcal

Equipment

  • Pizza Stone

Ingredients
  

Pizza Dough

  • 1 cup water lukewarm
  • 2 cups all-purpose flour
  • 1 tsp instant yeast
  • 1 tsp salt
  • 1 tsp sugar

Pizza Toppings

  • 1 cup barbecue sauce
  • 1 cup mozzarella cheese shredded
  • 1 cup cooked chicken breast shredded
  • 1/4 red onion sliced
  • 1 tsp cilantro chopped

Instructions
 

  • Combine the water, yeast, and sugar in a bowl. Rest for 5 minutes.
  • Combine the flour and salt.
  • Add the yeast mixture and knead until you get a soft ball.
  • Place in a bowl and cover. Let rise for 30 minutes.
  • Divide the dough and form pizzas.
  • Spread barbecue sauce over the dough, add mozzarella cheese, shredded chicken, and red onion slices. Cook for 15 minutes on the pizza stone. Garnish with chopped cilantro after baking.
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Notes

Use your favorite barbecue sauce to customize the flavor. Pre-cooked rotisserie chicken works great for convenience.

Nutrition

Calories: 620kcalCarbohydrates: 90gProtein: 30gFat: 15gSaturated Fat: 6gCholesterol: 50mgSodium: 1300mgFiber: 3gSugar: 10g
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Keyword BBQ, Chicken, Meat
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