Barbecue Pulled Pork

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Slow-cooked pork shoulder with tangy BBQ sauce.
prep_time 15 minutes
Cook Time 8 hours
Total Time 8 hours 15 minutes
Course Main course (Entrée)
Cuisine American
Servings 6 servings
Calories 450 kcal

Ingredients
  

Main

  • 3 lb pork shoulder
  • 1 cup BBQ sauce

Seasoning

  • 2 tbsp brown sugar
  • 1 tbsp paprika
  • 1 onion chopped

Instructions
 

  • Rub pork with brown sugar and paprika.
  • Place in slow cooker with onion and BBQ sauce.
  • Cook on low for 8 hours, shred pork.
  • Serve on buns with coleslaw.
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Notes

Add hot sauce for extra kick.

Nutrition

Calories: 450kcalCarbohydrates: 20gProtein: 35gFat: 25gSaturated Fat: 8gCholesterol: 95mgSodium: 600mgFiber: 1gSugar: 12g
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Keyword BBQ, Pork, Slow-Cooked
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