Bruschetta al Pomodoro

Name: Bruschetta al Pomodoro
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 4 slice ciabatta bread; 2 tomatoes (diced); 2 tbsp olive oil; 0.25 cup fresh basil (chopped); 1 garlic clove

Toasted bread with fresh tomato and basil topping.

prep_time 10

Cook Time 5

Total Time 15

Course Appetizer

Cuisine Italian

Servings servings

Calories 150 kcal

Ingredients

Main

4 slice ciabatta bread
2 tomatoes diced

Topping

2 tbsp olive oil
0.25 cup fresh basil chopped
1 garlic clove

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Instructions

Toast bread slices until golden.
Rub garlic on toasted bread.
Mix tomatoes, basil, and olive oil, spoon onto bread.
Serve immediately.

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Notes

Add mozzarella for a richer version.

Nutrition

Calories: 150kcalCarbohydrates: 20gProtein: 4gFat: 8gSaturated Fat: 1gSodium: 200mgFiber: 2gSugar: 3g

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Keyword Basil, bread, Tomato

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