Cheese Stuffed Mushrooms

Name: Cheese Stuffed Mushrooms
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 12 cremini mushrooms (stems removed); 8 oz cream cheese (softened); 0.25 cup Parmesan cheese (grated); 1 tsp garlic (minced); 1 tbsp parsley (chopped); 0.5 tsp salt

Savory mushrooms stuffed with a cheesy garlic filling, baked until golden.

prep_time 15

Cook Time 20

Total Time 35

Course Appetizer, Cheese

Cuisine American

Servings servings

Equipment

Baking Sheet

Ingredients

Mushrooms

12 cremini mushrooms stems removed
8 oz cream cheese softened
0.25 cup Parmesan cheese grated
1 tsp garlic minced
1 tbsp parsley chopped
0.5 tsp salt

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Instructions

Preheat oven to 375°F (190°C).
Mix cream cheese, Parmesan, garlic, parsley, and salt in a bowl.
Spoon mixture into mushroom caps.
Place stuffed mushrooms on a baking sheet.
Bake for 20 minutes until mushrooms are tender and filling is golden.
Serve warm.

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Notes

Use larger mushrooms for easier stuffing. Garnish with extra parsley.

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Keyword Cheese, Mushrooms, Stuffed

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