BBQ Chicken Pizza

This BBQ chicken pizza brings a smoky, tangy flavor with tender chicken, barbecue sauce, and a blend of cheeses on a crispy crust.
Equipment
- Pizza Stone
Ingredients
Pizza Dough
- 1 cup water lukewarm
- 2 cups all-purpose flour
- 1 tsp instant yeast
- 1 tsp salt
- 1 tsp sugar
Pizza Toppings
- 1 cup barbecue sauce
- 1 cup mozzarella cheese shredded
- 1 cup cooked chicken breast shredded
- 1/4 red onion sliced
- 1 tsp cilantro chopped
Instructions
- Combine the water, yeast, and sugar in a bowl. Rest for 5 minutes.
- Combine the flour and salt.
- Add the yeast mixture and knead until you get a soft ball.
- Place in a bowl and cover. Let rise for 30 minutes.
- Divide the dough and form pizzas.
- Spread barbecue sauce over the dough, add mozzarella cheese, shredded chicken, and red onion slices. Cook for 15 minutes on the pizza stone. Garnish with chopped cilantro after baking.
Notes
Use your favorite barbecue sauce to customize the flavor. Pre-cooked rotisserie chicken works great for convenience.
Nutrition
Calories: 620kcalCarbohydrates: 90gProtein: 30gFat: 15gSaturated Fat: 6gCholesterol: 50mgSodium: 1300mgFiber: 3gSugar: 10g
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