Pollo al Rosmarino

Name: Pollo al Rosmarino
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 1.5 lb chicken thighs (bone-in); 2 garlic cloves (minced); 2 tbsp olive oil; 1 tbsp rosemary (chopped); 0.5 cup white wine

create a highly detailed high resolution image of a beautifully plated 2

Chicken thighs with rosemary and garlic.

prep_time 10

Cook Time 40

Total Time 50

Course Main course (Entrée)

Cuisine Italian

Servings servings

Calories 350 kcal

Ingredients

Main

1.5 lb chicken thighs bone-in
2 garlic cloves minced

Seasoning

2 tbsp olive oil
1 tbsp rosemary chopped
0.5 cup white wine

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Instructions

Rub chicken with olive oil, garlic, and rosemary.
Roast at 375°F (190°C) for 40 minutes, basting with wine.
Ensure internal temperature reaches 165°F (74°C).
Serve with roasted potatoes.

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Notes

Add lemon zest for brightness.

Nutrition

Calories: 350kcalCarbohydrates: 2gProtein: 30gFat: 22g

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Keyword Chicken, Garlic, Rosemary

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