Polpette di Carne

Name: Polpette di Carne
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Ingredients: 1 lb ground beef; 1 can crushed tomatoes (14 oz); 0.5 cup breadcrumbs; 1 egg; 2 tbsp olive oil

Italian meatballs in tomato sauce.

prep_time 20

Cook Time 40

Total Time 1

Course Main course (Entrée)

Cuisine Italian

Servings servings

Calories 400 kcal

Ingredients

Main

1 lb ground beef
1 can crushed tomatoes 14 oz

Base

0.5 cup breadcrumbs
1 egg
2 tbsp olive oil

Get Recipe Ingredients

Instructions

Mix beef, breadcrumbs, egg, and salt, form into meatballs.
Brown meatballs in olive oil, remove.
Add tomatoes, simmer 30 minutes, return meatballs to sauce.
Serve with spaghetti.

Pin Recipe

Notes

Add parmesan to meatballs for flavor.

Nutrition

Calories: 400kcalCarbohydrates: 15gProtein: 25gFat: 25g

Print Recipe

Keyword beef, Meatballs, Tomato

Tried this recipe?Let us know how it was!