Air Fryer Falafel

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Crispy chickpea falafel with Middle Eastern spices.
prep_time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Appetizer, Main course (Entrée)
Cuisine Middle Eastern
Servings 4 servings
Calories 200 kcal

Ingredients
  

Main

  • 1 can chickpeas 15 oz, drained

Seasoning

  • 1 onion chopped
  • 2 cloves garlic
  • 1 tsp cumin
  • 0.25 cup parsley chopped

Instructions
 

  • Blend chickpeas, onion, garlic, cumin, and parsley until smooth.
  • Form into 1-inch balls.
  • Preheat air fryer to 375°F (190°C).
  • Cook falafel for 15 minutes, shaking basket halfway.
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Notes

Serve in pita bread with tahini sauce.

Nutrition

Calories: 200kcalCarbohydrates: 30gProtein: 8gFat: 6gSaturated Fat: 1gSodium: 300mgFiber: 7gSugar: 5g
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Keyword Chickpeas, Falafel, Vegan
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