Ranch Seasoned Wings

Creamy and herby chicken wings seasoned with a ranch spice blend.
Equipment
- Baking Sheet
Ingredients
Chicken Wings
- 2 lbs chicken wings split into flats and drumettes
- 1 tbsp vegetable oil
- 1 tbsp ranch seasoning
- 1 tsp salt
- 0.5 tsp black pepper
Instructions
- Preheat oven to 400°F (200°C).
- Toss chicken wings with vegetable oil, ranch seasoning, salt, and black pepper in a large bowl.
- Arrange wings on a baking sheet in a single layer.
- Bake for 40-45 minutes, flipping halfway, until crispy and golden.
- Serve wings hot with a side of ranch dressing.
Notes
Serve with extra ranch dressing for dipping. Add chopped dill for extra flavor.
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