Pollo al Limone

Lemon-infused chicken breast with herbs.
Ingredients
Main
- 1.5 lb chicken breast sliced thin
- 1 lemon juice and zest
Seasoning
- 2 tbsp olive oil
- 1 tsp rosemary chopped
- 0.5 cup chicken broth
Instructions
- Season chicken with salt and rosemary.
- Heat olive oil, cook chicken until golden, 5 minutes per side.
- Add lemon juice, zest, and broth, simmer for 5 minutes.
- Serve with roasted vegetables.
Notes
Add capers for a tangy twist.
Nutrition
Calories: 300kcalCarbohydrates: 3gProtein: 35gFat: 15g
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