Chili Con Carne

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Spicy beef chili with beans and tomatoes.
prep_time 15 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 45 minutes
Course Main course (Entrée)
Cuisine American
Servings 6 servings
Calories 350 kcal

Ingredients
  

Main

  • 1.5 lb ground beef
  • 1 can kidney beans 15 oz, drained

Base

  • 1 can crushed tomatoes 14 oz
  • 1 tbsp chili powder
  • 1 onion chopped

Instructions
 

  • Brown beef with onion, drain fat.
  • Add tomatoes, beans, and chili powder, simmer 1.5 hours.
  • Stir occasionally, adjust seasoning.
  • Serve with cornbread.
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Notes

Add jalapeños for extra spice.

Nutrition

Calories: 350kcalCarbohydrates: 20gProtein: 25gFat: 20gSaturated Fat: 7gCholesterol: 70mgSodium: 600mgFiber: 6gSugar: 5g
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Keyword beef, chili, Spicy
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