Air Fryer Meatballs

Juicy meatballs with Italian herbs and parmesan.
Ingredients
Main
- 1 lb ground beef
Seasoning
- 0.25 cup breadcrumbs
- 0.25 cup parmesan cheese grated
- 1 egg
- 1 tsp Italian seasoning
Instructions
- Mix ground beef, breadcrumbs, parmesan, egg, and Italian seasoning.
- Form into 1-inch meatballs.
- Preheat air fryer to 400°F (200°C).
- Cook meatballs for 12 minutes, shaking basket halfway.
Notes
Serve with marinara sauce for dipping.
Nutrition
Calories: 350kcalCarbohydrates: 10gProtein: 25gFat: 22gSaturated Fat: 8gCholesterol: 120mgSodium: 400mgFiber: 1gSugar: 1g
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