Air Fryer Brussels Sprouts

Crispy Brussels sprouts with a balsamic glaze.
Ingredients
Main
- 1 lb Brussels sprouts halved
Seasoning
- 2 tbsp olive oil
- 2 tbsp balsamic vinegar
- 0.5 tsp salt
Instructions
- Toss Brussels sprouts with olive oil and salt.
- Preheat air fryer to 400°F (200°C).
- Cook Brussels sprouts for 15 minutes, shaking basket halfway.
- Drizzle with balsamic vinegar before serving.
Notes
Add parmesan for a cheesy twist.
Nutrition
Calories: 100kcalCarbohydrates: 12gProtein: 3gFat: 5gSaturated Fat: 1gSodium: 300mgFiber: 4gSugar: 3g
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